
Cheffed—America's 27th favorite cooking show—is looking for its next top chef. Could it be you? Prove to Cordon Ramsback that you have the chops to outchef the competition. Just know, the Cheffed kitchen isn't only about cooking. Plan, sabotage, and execute to absolutely cook your competitors. Become the cheffiest chef that has ever Cheffed.
The finance team had to make budget cuts due to the poor ratings from last season's 'Spicegate' scandal. As a result, all contestants this season will be competing in the same kitchen. You'll have to learn how to share the available kitchen appliances and ingredients.
Every new cooking challenge offers the opportunity to innovate on the kitchen layout. Add new obstacles between cooking rounds that dynamically alter the kitchen layout. Some things help you, some hurt you, and some do both. Just don't tell HR about the hurt... The studio can't afford another lawsuit.
The Cheffed kitchen never received its official food handler certifications, so some appliances aren't part of your standard kitchen. But as Cordon always famously put it, “Anything can cook!”—or was it “anyone”? Well, the showrunners decided to apply that logic and make any sharp, pointy thing chop, and any hot, flamey thing... heat.
When conceptualizing the show's pitch, Cheffed showrunners were reportedly binging hours of nature documentaries. In a haze-filled meeting fueled by chips and heavy cream, studio executives agreed that "a cooking show with theft, flamethrowers, and a healthy amount of yelling would be good entertainment for the whole family."
So, don't be mad when someone steals the patty from your burger; get even.